Bitter Chocolate | Brown Sugar | Black Tea | Apple-like Acidity
Roast profile: Light medium (Level 3/5)
Acidity: Level 3/5
Country: Uganda
Region: Sipi, Kapchorwa
Variety: Bourbon, SL14, SL28
Processing: Fully washed
Uganda Bugisu AA is sourced from family-owned farms located in the Bugisu region on the slopes of Mount Elon in the Kapchorwa district. This coffee is shade-grown, hand-picked, and sun-dried on raised beds.
Expect deep cocoa notes, rich hints of ripe fruit, and a heavy body from this coffee. This coffee has a super syrupy mouthfeel with a bright acidity that reminds you of red apples, high notes of bitter chocolate, and brown sugar, perfect drinking for espresso lovers.
Grown in three distinct districts resulting in varying altitudes, ranging from 1500 to 2500 m.a.s.l.
Roast profile: Light medium (Level 3/5)
Acidity: Level 3/5
Country: Uganda
Region: Sipi, Kapchorwa
Variety: Bourbon, SL14, SL28
Processing: Fully washed
Uganda Bugisu AA is sourced from family-owned farms located in the Bugisu region on the slopes of Mount Elon in the Kapchorwa district. This coffee is shade-grown, hand-picked, and sun-dried on raised beds.
Expect deep cocoa notes, rich hints of ripe fruit, and a heavy body from this coffee. This coffee has a super syrupy mouthfeel with a bright acidity that reminds you of red apples, high notes of bitter chocolate, and brown sugar, perfect drinking for espresso lovers.
Grown in three distinct districts resulting in varying altitudes, ranging from 1500 to 2500 m.a.s.l.