Indonesia, Sumatra Mandheling, 'Triple Picked', Grade 1

Indonesia, Sumatra Mandheling, 'Triple Picked', Grade 1

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8,400.00 ฿
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8,400.00 ฿
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Roast profile: Light medium
Macadamia | Red Grape Skin | Rose Tea

Country: Indonesia
Region: Sumatra, Mandheling, Bener Meriah, Aceh
Variety: Catimor, Typica
Processing: Wet-hulled (Giling Basah)

Many of the islands of Indonesia were formed by volcanoes and have rich soil that is ideal for growing coffee. The ‘Giling Basah’ process involves hulling the parchment off beans for a sweet flavor with herbal nuances. This unique Sumatran process results in a trademark flavor profile (low acidity and a richness that lingers on the back of the palate) and gives the green beans a signature dark color. Grown at an altitude of 1300 - 1500 m.a.s.l.