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Sourdough Egg Tarts
Sourdough Egg Tarts
Sourdough Egg Tarts
Sourdough Egg Tarts
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Sourdough Egg Tarts

Regular price
320.00 ฿
Sale price
320.00 ฿
Regular price
SOLD OUT
Unit price
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Bangkok’s first Sourdough egg tarts are the treats you never knew you wanted. The perfect balance between sweet and savoury tarts. A buttery, flaky pastry with a creamy centre, caramelised to perfection. Need we say more?

Best enjoyed fresh, warmed up in the oven! 

Available in a box of 6 or 12. Stocks are limited per day and will be restocked each morning. 
 

Storing and Reheating instructions:

Egg tarts last for 1-2 days in an airtight box in a cool room. To warm up, place in a 180 degree oven for 3 minutes.

To eat later, freeze for up to a month. Put in the oven straight from freezer in 180 degree oven for 6 minutes.