100% sourdough, all natural with no added preservatives

Allergy warning:

Contains gluten & trace amounts of lactose

Ingredients:

Sourdough Croissant

Traditional French flour, grass-fed butter, milk, sugar, fresh yeast, salt

Pain Au Chocolate

Traditional French flour, grass-fed butter, milk, sugar, dark chocolate, fresh yeast, salt

Sourdough Croissant

Serving size 1 piece (85-90g)

Amount per serving:

Calories 373

Total fat 22.35g

   Saturated fat 15.1g

   Trans fat 0g

Cholesterol 74mg

Sodium 388mg

Total carbohydrates 37g

   Dietary fiber 1.3g

   Total sugars 6.5g

      Including 6g added sugars

Protein 5.1g

Pain Au Chocolat

Serving size 1 piece (100-110g)

Amount per serving:

Calories 466

Total fat 29.35g

   Saturated fat 19.37g

   Trans fat 0g

Cholesterol 83mg

Sodium 388mg

Total carbohydrates 44.3g

   Dietary fiber 2.4g

   Total sugars 10.5g

      Including 6g added sugars

Protein 6.4g

* Please note that these nutritional values are estimates and may vary.

Reheating:

If storing at room temperature, reheat as per instructions below. If taking from the freezer, defrost the day before consumption in the fridge. The next day, bake for 5-10 minutes in a 180°C oven or place in a toaster.

Storage:

When storing at room temperature, consume the pastry within 2 days. Keep it in an airtight container in a cool area of your home. For longer storage, place the pastry in a freezer-proof bag or container and freeze for up to 1 month.