Colombia, Excelso, Decaf Swiss Water Process (SWP)
Colombia, Excelso, Decaf Swiss Water Process (SWP)
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Dark Chocolate | Plum | Creamy Finish
Roast profile: Medium Dark (Level 4/5)
Acidity: Level 2/5
Country: Colombia
Region: Narino
Varietal: Caturra
Processing: Swiss Water Process (SWP)
Your favourite coffee taste, without the buzz. Say goodbye to bad decaf coffee and hello to full-bodied and honey-like sweetness. The best thing about this coffee is that it is 99.9% caffeine-free! These beans have been decaffeinated with a clean process called the Swiss Water Process (SWP). SWP uses clean water from the coast mountains of British Colombia, Canada to gently remove caffeine. This process is 100% chemical-free and maintains the bean’s distinctive flavour characteristics. Grown on an altitude of 1100-1300 m.a.s.l.
Best enjoyed as a latte, hot or iced.
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So far the best decaf Coffee we found in Thailand.
Have become a devoted consumer of Sarnie's Colombian decaf as I was seeking a SWP decaf (dislike chemical processes) and this has great flavor. Often use it for preparing buttered coffee in the morning so as to limit caffeine intake.
Love the aroma and the taste, and the fact that the coffee still contains a lot of antioxidants because it's decaffeinated using the Swiss water process method.
So I decided to abstain from caffeine for a while to allow my system to reset itself, but mannnn going on without coffee is tough! It's not even about the caffeine, I just love starting my day with a tasty brew, always have always will. And we all know that decafs don't taste the same as regular caffeine, right? Well am I glad to be wrong.
I've had my fair share of bad decafs, but this SWP Decaf from Sarnies changed it all for me! Had it as an espresso, great! Had it as a pourover, also great! Another round of abstaining from caffeine? No prob, just lemme stock up on Sarnies decaf first 😂