Thailand, Nan (Lao Tua Farm) Coffee Beans (Single Origin)
Thailand, Nan (Lao Tua Farm) Coffee Beans (Single Origin)
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Jasmine, bergamot, citrus, peach
Roast Profile: Light-medium (Level 2/5)
Acidity: Level 4/5
Country: Thailand
Region: Nan (Lao Tua Farm)
Variety: Geisha
Processing: Natural
This Geisha from Maneepreuk Village in Thung Chang, Nan, grows at 1,450-1,550m. in cool mountain climate and volcanic soil enriched by the Nan watershed. The terrior imparts depth and character to this special lot. Using a Natural Process with 72-hour sealed-bag fermentation at 15-20°C, the result is a cup with delicate floral aromas, bright complexity, and layered fruit sweetness.
Best enjoyed as filter.
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This award-winning beans are so special and have rich and unique flavor. Very impressed. It’s a limited batch, so you must try before it’s gone.
One of the best coffee releases from Sarnies YET, get it before it runs out!